Saucepan, 1 hanlde
The copper saucepan is perfect for many use: to braise, oven cooking, gratin, roast and stew.
The one-handed grip is flexible and pratical, compared to 2 handles version.
It’s made with smooth copper with a thickness of 2 mm, to allow a good heat distribution.
Inside, the casserole is coated with 100% virgin tin, perfect for foods and safety of the consumer.
The handle application is done with stainless steel rivets 18/10 and brass handle created with the ancient fusion tecnique.
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